Tag Archives: Greenhouse

Do you have an innovative idea within Sustainable nutrition – applications to Greenhouse idea accelerator are accepted until March 31.

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Vastaus

Invitation by Lantmännen in co-operation with Urban Mill: 

How can we challenge the way we produce and eat food to resolve two of the world’s most urgent problems: climate change and increasing health issues?

We are facing major challenges, both in terms of the way we produce food and how we consume it. Our planet must feed a growing population, and at the same time sustainability challenges and health problems related to the food we put on our plates are increasing globally. A development that we at Lantmännen are convinced that we can change. Together.

Do you have fresh insight on sustainable nutrition to complement our expertise? An excellent idea for a new plant-based product? An unexplored solution for using manufacturing process sidestreams adding value to more healthier products? Maybe a business model to change consumer behavior towards more sustainable way? Or maybe a breakthrough insight for oat or wholegrain?  

Take the chance and apply to the Greenhouse now! Application period ends 31st of March 2021.

More information: http://www.lantmannen.com/research-and-innovation/The-greenhouse/

Do you have an innovative idea within Sustainable nutrition – apply to Greenhouse idea accelerator program!

Posted on by
Vastaus

Announcement from our partner network

We are looking for ideas in a wide range within Sustainable nutrition:

Do you have fresh insight on sustainable nutrition to complement our expertise? An excellent idea for a new plant-based product? An unexplored solution for using manufacturing process side streams adding value to healthier products? Maybe a business model to change consumer behavior towards more sustainable way? Or maybe a breakthrough insight for oat or wholegrain? Or…

Apply now to Lantmännen Greenhouse idea accelerator program – application time is until March 31st!

Want to hear more and meet our Greenhouse crew? Join the digital info session in Teams:

  • 4.3.2021 at 9-10 CET or
  • 10.3.2021 at 11-12 CET

Send e-mail to greenhouse@lantmannen.com to join the info!

The theme of this year’s Greenhouse program is Sustainable nutrition. How can we challenge the way we produce and eat food to resolve two of the world’s most urgent problems: climate change and increasing health issues?

The Greenhouse is Lantmännen’s accelerator focused on innovations within food and agriculture – from field to fork. We support up-and-coming entrepreneurs and intrapreneurs and help them turn their ideas into profitable and sustainable long-term businesses. The program consist of six digital workshops and project team work in May-June. All the Greenhouse workshops in 2021 will be digital, so you will be able join from anywhere in the world. The program culminates in Dragons’ Den with Lantmännen top management in September.

The program has been organized since 2014 with the total of 79 projects, and this year’s program being already the 11th. Participating in the program is free of charge. As an entrepreneur, you will keep all intellectual property rights to your ideas when you join The Greenhouse. In the program we are using Microsoft Teams as the collaboration platform, complemented with other digital tools. Recommended project team is 2-4 persons.

Learn more and apply In Lantmännen Greenhouse website: https://www.lantmannen.com/research-and-innovation/The-greenhouse/

Important dates and facts:

  • 31.3.: application period closes
  • 16.4.: project selection
  • May-June: six digital workshop days and project team work
  • 24.8. and 31.8.: preparing for Dragons’ Den
  • Beginning of September: Dragons’ Den with Lantmännen top management

The team behind the Greenhouse

Lantmännen’s Greenhouse is run by Nina Tuomikangas and Jakob Söderström. Do not hesitate to contact us if you have questions or thoughts regarding the Greenhouse!

Nina Tuomikangas, Project Manager Innovation, Lantmännen R&D, +46 10 556 10 56, nina.tuomikangas@lantmannen.com

Jakob Söderström, Innovation Manager, Lantmännen R&D, + 46 10 556 10 59, jakob.soderstrom@lantmannen.com

Apply to Greenhouse idea accelerator program Bread Goes Future – set your ideas free!

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Vastaus

Invitation by Lantmännen & Vaasan in co-operation with Urban Mill:

We must re-think our food production, if we want to live off our land in the future. This is what we do at Vaasan and at Lantmännen, a Swedish agricultural cooperative that owns Vaasan. But we need more people who think differently in order to produce tasty and healthy food for our future generations.

Do you have an idea about the future of bread? Do you have fresh insight on oat to complement our expertise? Maybe a way to reduce climate impacts in the bread chain?

Apply now to Greenhouse – together we’ll create the bread innovations of tomorrow!

The Greenhouse consist of six workshops arranged during the spring of 2020, and will culminate in a dragons’ den event in May. The aim is to sharpen raw ideas into complete business cases. Participation in the program is free of charge, you will only need to take care of your travel fees to the workshops arranged in Espoo.

The program is a joint effort by Lantmännen and the bakery company Vaasan – part of Lantmännen Group. Poster Greenhouse – Bread Goes Future.

Read more and apply by February 23rd at lantmannen.com/greenhouse

Program managers:
Emma Nordell
emma.nordell@lantmannen.com
+ 46 70 387 47 82

Jakob Söderström
jakob.soderstrom@lantmannen.com
+ 46 72 221 25 77

Are you an entrepreneur with a good idea that you want help to develop further? Lantmännen’s Greenhouse is an accelerator focused on innovations within food and agriculture – from field to fork. The Greenhouse is established to create an environment to help develop up-and-coming entrepreneurs or intrapreneurs with their business or idea in order to become a profitable and sustainable long-term. Each seed is a startup!